Sourced from the Murang'a region and roasted locally in Houston, our Kenya Coffee offers a bold and rich taste with notes of citrus, wine and berries. Even though the roast is dark, it provides a smooth taste on the tongue that isn't overbearing like other dark roast coffee. This medium grind is perfect for Cone-shaped Pour-over Brewers or Drip Coffee Machines. Each bag is 1lb which can brew about 48 6oz. cups. 

Kenya Bean Details:

• Region: Muranga
• Variety: SL28, SL34
• Altitude: 1700-1800 M.A.S.L
• Flavor Notes: Citrus, Wine, Berries